Posts
International Conference on Creative and Culinary Tourism
The Culinary Route of Tunisia in the spotlight at the International Conference on Creative and Culinary Tourism on November 28 in Tunis The Culinary Route […]
The Culinary Route of Tunisia at the World Forum on Gastronomic Tourism
The Culinary Route of Tunisia enters the UNWTO World Forum on Gastronomic Tourism This top-level forum, co-organized by the World Tourism Organization (WTO) and the […]
The Culinary Route of Tunisia at IFTM Top Resa in Paris
The Culinary Route of Tunisia wins over professionals at the Top Resa trade show in Paris! Tunisia has positioned itself as a cultural, culinary and […]
The Culinary Route of Tunisia celebrates World Tourism Day
The Culinary Route of Tunisia celebrates World Tourism Day by showcasing the experiences created by its local Ambassadors! Wednesday September 27 saw the official launch […]
Flavours of Djerba” culinary workshops
Flavours of Djerba” culinary workshops A unique culinary and human experience to discover Djerbian traditions. We’re convinced that cooking is a formidable vehicle for transmitting […]
Faouzi Mejdoub – Tunisian Federation of Travel and Tourism Agencies
Travel agencies will be able to enrich existing tourism products with culinary contributions in all their different guises The Culinary Route of Tunisia is the […]
Mohamed Sadok Dabbebi – Federation of Authentic Tourism Destination Dahar
Cultural heritage is a vector of attraction for responsible and ethical tourism in Dahar The Culinary Route of Tunisia is the road of all those, […]
Northern culinary tour with Socio Chanty
A culinary and solidarity tour of northern Tunisia with Socio Chanty Tourism without prism: get to know the people, their land and their cuisine! What’s […]
South-West culinary tour with Socio Chanty
A culinary and solidarity tour of southwest Tunisia with Socio Chanty Tourism without prism: get to know the people, their land and their cuisine! What’s […]
